Z o r bl o g

I finally tried the ubiquitous Surprise South Beach mashed 'potatoes'. Dear sweet jeebus, it was good. If you're a long time low-carber or just don't eat mashed potatoes that often, you'd totally be fooled.

I made a couple of small tweaks to the recipe: used real butter, and omitted the half and half.

yumyumyumyum!

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